Tag Archives: trees

Trunky Decorating

My parents used to have a beautiful tree in their backyard. He was just a generic tree, but absolutely perfect. The perfect climbing tree, which would have been awesome if I had any upper body strength. His name was Trunky.

This was Trunky, a few years before his untimely death in 2010.

We loved Trunky. Well, most of us anyways. But eventually he got old, and my parents made the tough decision to end his poor life by chopping him down, into small pieces.

Here is Trunky today:

Bye, Trunky!

What does this have to do with a craft blog? Is this just some sappy dedication to your childhood tree?

It has everything to do with crafting! You might remember last year, the Ray Family Christmas Extravaganza had The Rocks Glass Invitational (which I won, of course) . I wanted to keep the competitive crafting tradition alive, and with the help of my sister, I suggested that we decorate Trunky disks as a family, as a competition. The idea was well accepted by all parties. You see, my dad had left a bunch of the branches in the driveway for firewood (or for decoration, not sure). My sister wanted to take a log to have on display in her living room. And that’s when the idea struck – we can cut up a log, then everyone can decorate a piece of this family history.

[a big THANK YOU to Leah, for getting these action shots!]

Everyone worked really hard! You could decorate any way you wished – we had three wood burners, paints and glitter glue. I am pretty sure all of us went the wood burning route, except some of the kids. And on a positive note, no one got injured.

Adult Division

Kids Division

The winner of the RFXX2011 Trunky Decorating Contest:

Congratulations, Andrew! This is the family crest he created for us.

If you’d like to check out the other contestants, here are links to all of their images:
Iowa (Ginny)
Playboy Bunny (Leah)
Ray Iowa (Ginny)
Drunk Face (Dan)
Ray Crest (Andrew, Winner)
Impatient Face (Brian)
Butterfly (Penny)
RIP (Becky)
Sun Star (Tim)

Pork and Beans Cake

 

Yes, you read that headline right – it really does say “Pork and Beans Cake” – and it’s AWESOME.

A coworker sent me the recipe, not because she knows how much I love beans, but because she knows I love to bake and try different things. 

You cant even see the beans!

You can't even see the beans!

 

Ingredients

  • 1 15oz can pork and beans
  • 1 8oz can of crushed pineapple
  • 2 cups sugar
  • 1 cup veg oil
  • 4 eggs
  • 1 T vanilla
  • 2 cups flour
  • 1 T Baking powder
  • 2 T baking soda
  • 1 T cinnamon
  • 1/2 tsp salt

Directions

Preheat oven to 350. Drain some of the bean juice and mash beans until pureed. Add pineapple (do not drain any juice), sugar, oil, eggs and vanilla. Mix. Add flour, powder, soda, cinnamon and salt. Blend for two minutes until smooth. Bake in well-greased jelly roll pan for 30-35 minutes. Frost with Cream Cheese Frosting.

This cake is awesome!!! My roommates love it too. It has a carrot cake consistency, and if you didn’t tell anyone it was made with pork and beans, they would never know. I think the next time I try this, I’m going to use baked beans. If you try it, let me know what you think!

Next up is a bag I made a few weeks ago. I fell in love with the tree fabric immediately. It has a vintage feel, colors, with a modern twist – save the trees! The Tree Tote is fully lined, top band made with double sided biased tape, and the same belt/luggage strapping used on my plastic tote bags.

Tree Tote
Tree Tote

 

Tree Tote lining

Tree Tote lining